So, for a while I’ve been promising myself I’d have a go at making frumenty. For a start, it’s easy, and also, it’s ubiquitous. It was a very common thing to serve in medieval times.
Continue ReadingMonth: October 2014
The Black Squirrels of Girton
On Saturday I went out on my first ever solo geocaching expedition. Someone recently showed me how it was done, and I was quite enchanted with the whole idea of it. There’s a marriage of
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